Ready to use as seasoning in sauces and soups. Nice to make fresh herb butter from. Also great to give an intense flavour to pasta sauce, soups, fish and meat.
Peeled garlic


Storage advice
In the fridgeAvailability
Year roundCountry of origin
China
HOW TO PREPARE
COOKING
5 -7 minSKILLS TO PREPARE: + TO ++
Easy: +
NUTRITIONAL VALUE: + TO +++
Super healthy: +++


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CHECK OUT MY RECIPES
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Learn from the master
