Ready to use as seasoning in sauces and soups. Nice to make fresh herb butter from. Also great to give an intense flavour to pasta sauce, soups, fish and meat.
Peeled garlic
Storage advice
In the fridgeAvailability
Year roundCountry of origin
China
HOW TO PREPARE
COOKING
5 -7 minSKILLS TO PREPARE: + TO ++
Easy: +
NUTRITIONAL VALUE: + TO +++
Super healthy: +++
WANT TO COOK?
CHECK OUT MY RECIPES
Zin om met mij te koken?
Learn from the master
